Menu of Ashland Hill in Los Angeles, California, USA

Menu Overview

Ashland Hill, nestled in the bustling Los Angeles International Airport at 700 World Way, offers a refreshing culinary pause amid the travel rush. This airport restaurant stands out with its focused menu highlighting both classic and premium sandwiches that balance convenience with quality. What truly caught my attention was their deft use of brioche in signature sandwiches such as the Egg and Cheese Sandwich and the Vegetarian Breakfast Sandwich. The brioche is soft yet holds together well, providing a rich, buttery foundation that elevates each bite without overwhelming the other ingredients.

The all-day breakfast options, including Turkey Sausage and Bacon Cali, align well with the fast-paced airport clientele, delivering warmth and satisfaction to weary travelers. I found the Egg Sandwich particularly comforting—simple, fresh, and perfectly assembled. Among premium sandwiches, the Chicken Bacon Club and Chipotle Chicken pop with bold flavors and harmonious textures. The chicken is tender and well-spiced, with the bacon adding a crispy, smoky counterpoint that leaves a memorable imprint.

The variety extends to tortas and wraps, such as the Carnitas Torta and Chicken Caesar Wrap, which combine traditional Mexican influences with freshness and careful preparation. The BBQ Pork sandwich, described by a fellow traveler, is a standout for its shredded, saucy pork packed between chewy, golden-browned bread rounds—portable and clean to eat, crucial in an airport setting.

Customer feedback consistently praises the attentive and friendly service, especially from staff members like Natalie and Edwin, who add a personal touch that enhances the overall experience. Their recommendations, particularly Edwin’s nod to the Chipotle Chicken sandwich, align with the flavors I found most compelling. For coffee lovers, the availability of decent coffee and tasty pastries rounds out the menu nicely, fitting the airport vibe without pretension.

In summary, Ashland Hill masterfully balances quality ingredients, thoughtful preparation, and efficient service. It’s a rare find in an airport environment where fast food often compromises taste. Here, sandwiches come with care—each bite delivering warmth, richness, and satisfaction to travelers looking for more than just convenience on the go.